I already had my 2 fruit servings today. I will go home soon and have yummy fish.
Natter 43: I Love My Dead Gay Whale Crosspost.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Shortening is supposed to make flakier pie crusts, but IME the trade-off in taste (from using butter) isn't worth it.
Other way around, actually -- butter-->flaky, shortening-->tender. An all-butter crust will taste phenomenal, but will be almost too flaky to handle. (This is why lard is God's Gift To Baking, since it provides tenderness and flavor.)
Loretta Lynn sold shortening = flakey.
ita, flag down a hunky manperson to help.
Hey ita, you should just call someone at Krav to carry your car to a dealership.
Shortening scares me.
So does lard.
ION, it's raining here again, and it's making me want to nap.
Perkins, embrace the options.
I have one cookie recipe that only tastes right when made with lard.
I've never baked with crisco or lard..
did you all never make chistosos?
Poor towtruck guy. He had to swing the car around manually to give access to the front wheels, and he can't even tow me, because he has a flatbed and I'm stuck in park. So we wait for truck#2.
Oh, and it's raining.
did you all never make chistosos?
chi-what?