Gah. Suddenly I'm feeling a little better about the $100 I seem to have lost.
Tara: What's so bad about them coming here? Aren't they good guys? I mean, Watchers, that's just like whole other Gileses, right? Buffy: Yes! They're scary and horrible!
'Potential'
Spike's Bitches 29: That sure as hell wasn't in the brochure.
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risque (and frisque), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
brenda m - Mar 02, 2006 11:04:01 am PST #2077 of 10001
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
sj - Mar 02, 2006 11:07:16 am PST #2078 of 10001
"There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea."
{{{{SA}}}} Safe return of your stuff~ma. I'm so sorry.
tommyrot - Mar 02, 2006 11:11:20 am PST #2079 of 10001
Sir, it's not an offence to let your cat eat your bacon. Okay? And we don't arrest cats, I'm very sorry.
Maybe some kid took it and can be guilted into returning it, or their parent will suddenly wonder how their child procured $3000 of electronics and call the school.
Maybe they can make some kind of announcement to the kids? "Return the bag or else terrible punishment will blah blah blah...."
Cashmere - Mar 02, 2006 11:13:10 am PST #2080 of 10001
Now tagless for your comfort.
Secret message to Cindy: Bwhahahahaha! That's very funny. And no worries. My message sound is quiet and unannoying. Your message also qualifies as the first communication I've received from an adult-sized person today. You quite possibly saved my sanity.
erikaj - Mar 02, 2006 11:15:46 am PST #2081 of 10001
Always Anti-fascist!
Oh, SA, I'm sorry...makes my frustrations look small today. Well, except for the one big one.;) But I've had it since ever...one more day? Eh.
katefate - Mar 02, 2006 11:27:28 am PST #2082 of 10001
Frail my heart apart and play me a little Shady Grove
Aw, SA, I'm so sorry.
EpicTangent - Mar 02, 2006 11:33:08 am PST #2083 of 10001
Why isn't everyone pelting me with JOY, dammit? - Zenkitty
Oh, geez, SA. I'm so sorry.
Is the bag at all distinctive? Like get a memo to all the teachers and staff ASAP to "be on the lookout for an olive drab messenger bag with a Hello Kitty patch" or something?
Anyway, safe-return-with-minimum-loss-ma.
DH gets in free because he's press, and I think I can pass for industry enough to get through the door.
Eeeeexcellent. So looking forward to seeing you guys! (In 5 1/2 months...who cares, still excited!)
Aims - Mar 02, 2006 12:20:36 pm PST #2084 of 10001
Shit's all sorts of different now.
SA, I am so sorry babe. Hope you find it!
When making pot roast in a slow cooker, how important is it that you sear the meat first?
Sparky1 - Mar 02, 2006 12:24:12 pm PST #2085 of 10001
Librarian Warlord
When making pot roast in a slow cooker, how important is it that you sear the meat first?
It will not ruin the meal. Searing makes for a better lookin' pot roast, and seals in some of the juice, but you'll definitely still be able to eat it.
ION, I would like a nap. In the alternative, a glass of wine and then a nap.
Jessica - Mar 02, 2006 12:26:59 pm PST #2086 of 10001
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset
and seals in some of the juice
Myth! Seared meat actually loses more juice than unseared meat. In a pot roast, the main advantage to searing is the browned bits which add flavor to the sauce.