Spike ,'Help'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
The idea of keeping a cake that's not going to taste good in a year confounds me.
With the Commonwealth tradition, you might even end up with an improvement on what started out pretty tasty. But I'm sure there's some explanation for what that's silly too.
My guess is that the top-tier-first-anniversary-cake was once the same liquor-sodden-fruit as the christening cake.
I think a frozen cake would taste just fine. But then, I freeze everything, and have room-temperature food storage Issues.
My guess is that the top-tier-first-anniversary-cake was once the same liquor-sodden-fruit as the christening cake.
So you switched it out for something that tastes less good? Crafty.
OMG, mom gave me some key lime curd. Just tried it. It is SO GOOD. And I don't really do spreads. Hell, I'll eat this stuff with a spoon. Perfect balance of sweet and tart.
The cake batter broke my spatula. That's how thick it is. First batch in the oven.
I've never watched House before, so I didn't know that one of my very favorite songs is the theme song.
So you switched it out for something that tastes less good? Crafty.
Switched it for something that tastes better (at least to somebody) initially. Nobody bothered to change the cake saving tradition however.
I think I just caught the House love. He doubts ALL children with cancer are that brave, surely some of them are whiny little jerks.
Nobody bothered to change the cake saving tradition however.
Typical lack of exit strategy.
I loved my grandmother's fruitcake and I think I like some from a bakery in Texas, Corsicana I think. I've never had fruitcake with alcohol though.
It's my new bedtime, so I'm off.
I liked ita's mother's fruitcake, but it didn't like me.