Cass -- it's there because tonight's episode was a continuation of last week's. I hope that it will be gone for next week.
Well, I can hope that, right?
Angel ,'Chosen'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Cass -- it's there because tonight's episode was a continuation of last week's. I hope that it will be gone for next week.
Well, I can hope that, right?
Whoa! On Everwood, I can't believe that Hannah is breaking up with Brite. My heart is breaking for him.
I was super caffeinated today and I went in blazing saying, "I'm CAFFEINATED! FEAR ME!"
Really, no big whoop, it's just that I'm afraid of the internet medical sites, because they always say you're dying of the Avian SARS or whatever. Except for the time that someone I know self-diagnosed diabetes off the internet, and I was all, "You're crazy!" except it turned out he really does have the diabetes.
it's there because tonight's episode was a continuation of last week's. I hope that it will be gone for next week.Oh yeah. I was just hoping that Warrick tackling him and shaving it off would be a plot point.
Well, I can hope that, right?I'm lighting a candle...
Kat, you've e.
Miss Jesse, I just talked to msbelle. And we both decided you're the one who is using up our free time.
der... found it.
Seriously, I want to turn on the oven and every one halogen lamp in the house along with our little powerless space heaters.
Cass - that totally should have been the b-story for tonight's episode.
RIO (who is probably gone to bed)!
I called someone a FUCKO yesterday and thought of you. Everytime a Buffista calls someone a FUCKO, Rio gets a kiss. Like It's a Wonderful Life, with profanity and tongue.
Miss Jesse, I just talked to msbelle. And we both decided you're the one who is using up our free time.
@@ I totally just did part of a paper! Now I go to bed.
They should film that and show it every Christmas, Allyson.
FOODIE FUCKOS!
I need to know what a good couverture chocolate would be, because I have realized I can combine my Very Excellent Handmade Caramels with Very Good Coating Chocolate and Fancy Sea Salt and have a Reasonable Facsimile of the Fran's Grey Salt Caramels that own my soul.
Hell, even the high-chocolate chocolate chips I used in a pinch were an RFO, so if I improve the chocolate, I'm golden.