RR irritates, but I have no imagination when cooking dinners. I like the ideas, which is why I watch. I'd rather have the cookbooks, though.
I got stupid. The money was too good.
Jayne ,'Objects In Space'
Natter 39 and Holding
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Aims - Oct 06, 2005 9:53:53 am PDT #3930 of 10002
Shit's all sorts of different now.
Jessica - Oct 06, 2005 9:55:20 am PDT #3931 of 10002
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset
I mean, who takes more than a half hour to make dinner on a regular basis?
t raises hand
It's rare for me to spend less than an hour/night cooking. I like slow food.
Jesse - Oct 06, 2005 9:56:37 am PDT #3932 of 10002
Sometimes I trip on how happy we could be.
It's rare for me to spend less than an hour/night cooking. I like slow food.
Interesting. I'm too hungry after work, usually.
amych - Oct 06, 2005 9:57:45 am PDT #3933 of 10002
Now let us crush something soft and watch it fountain blood. That is a girlish thing to want to do, yes?
I'd be a terrible IC judge. I know food and can talk well about my opinions of it, but my food squicks are so utterly set in stone that I'd be all "shrimp battle? I gotta go puke now."
Connie Neil - Oct 06, 2005 9:58:02 am PDT #3934 of 10002
brillig
Ever so much better than that cranky woman who doesn't like anything.
There was one night when Yan (of Yan Can Cook) looked at her and said, "That's the first thing you've tried where you didn't say it was greasy!"
Jessica - Oct 06, 2005 10:01:08 am PDT #3935 of 10002
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset
Oh, not her, the American one. (I think the Japanese woman was reacting to an overdose of American-style deep fried red meat at that battle -- I didn't at all blame her for thinking everything was too greasy.) No, the one I can't stand is the one with the whiny voice and the extreme pickiness. The one who was really insistent about not liking raw asparagus.
§ ita § - Oct 06, 2005 10:01:19 am PDT #3936 of 10002
Well not canonically, no, but this is transformative fiction.
Most nights, I don't have an hour. The one or two weeknights when I do, I'm probably tired. But I'll pretty cheerfully spend forever cooking on the weekend.
Jessica - Oct 06, 2005 10:03:34 am PDT #3937 of 10002
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset
We almost never eat before 8:30-9 pm. (To the point where if I'm making something that only takes 20 minutes, I won't start until around 7:45. If I eat any earlier, I get hungry again around 11, and then I can't fall asleep.)
Gudanov - Oct 06, 2005 10:05:30 am PDT #3938 of 10002
Coding and Sleeping
I'm into food that doesn't take too much time to fix. Usually, I'm having to fend off a three-year old from giving me a little too much help, or having to keep a three-year old out of trouble while also cooking.
§ ita § - Oct 06, 2005 10:06:43 am PDT #3939 of 10002
Well not canonically, no, but this is transformative fiction.
Every other Thursday and most Fridays I get home before 9. The other weeknights it's may be around 10. Heating up pizza can take me past my curfew.
Oy. I had the pepper-encrusted loing of pork, and then I had the spicy tuna/avocado rolls. Because I'm greedy. And now my stomach is not happy with the genre mixing, nor the slight overeating.
We've been given the script and character/costume list for our department video. I get to wear jeans and a shirt! Poor people in wigs and animal skins...this video will be shown to over a thousand co-workers.