You people are making me hungry. Not for anything with mayo though, because mayo is the gross.
I've already spent 15 minutes yelling at insurance agents this morning, and I can tell it's not over yet. Stoopid State Farm.
Who was the real power? The Captain? or Tenille?
Xander ,'Showtime'
Natter 36: But We Digress...
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Lee - Jul 11, 2005 5:14:38 am PDT #8579 of 10001
The feeling you get when your brain finally lets your heart get in its pants.
Trudy Booth - Jul 11, 2005 5:16:11 am PDT #8580 of 10001
Greece's financial crisis threatens to take down all of Western civilization - a civilization they themselves founded. A rather tragic irony - which is something they also invented. - Jon Stewart
In Peru they love to multi-starch. All meals have some form or two of potato (they DID invent the potato after all -- and the variety is impressive) and usually some rice as well.
Jesse - Jul 11, 2005 5:16:23 am PDT #8581 of 10001
Sometimes I trip on how happy we could be.
Dag, meara, what an amazing trip! Great pics.
msbelle - Jul 11, 2005 5:16:54 am PDT #8582 of 10001
I remember the crazy days. 500 posts an hour. Nubmer! Natgbsb
the year I graduated from highschool I worked at a local bar/grill. Each morning when we got in for teh lunch shift, we would make ourselves, cheesefries and fried zucchini, then get a big bowl of ranch to dip them both in. YUMMMERS!
Gudanov - Jul 11, 2005 5:17:11 am PDT #8583 of 10001
Coding and Sleeping
Just checking the news really quick. Turns out Karl Rove was Matt Cooper's source on Joe Wilson's wife being a covert operative for the CIA. I doubt Rove will be found guilty of breaking the law, but it's nice that it's out there.
-t - Jul 11, 2005 5:17:31 am PDT #8584 of 10001
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration
I thought the best restaurant in the world was in Napa. Maybe it's the hardest restaurant to get a reservation at.
I can't remember which place has it, but I know somewhere around here offers an "Irish" pizza with sliced potatoes as a topping. I haven't tried it, but it sounds good. I don't know if there's such a thing as too much potato for me
Gudanov - Jul 11, 2005 5:18:11 am PDT #8585 of 10001
Coding and Sleeping
I've already spent 15 minutes yelling at insurance agents this morning, and I can tell it's not over yet. Stoopid State Farm.
Sorry Perkins, I've always had great service from State Farm.
Ginger - Jul 11, 2005 5:18:38 am PDT #8586 of 10001
"It didn't taste good. It tasted soooo horrible. It tasted like....a vodka martini." - Matilda
More on mayo, and my mother's cooking - she always served Jell-O with mayo. Is that an Iowa thing or a Depression-era thing, or what?
It's a '50s Midwestern thing. My grandmother did that. Jell-O with mayo on one limp piece of iceberg lettuce is a "salad." Jell-O with whipped cream is a "dessert." Neither is anything I ever want to see again.
Vortex - Jul 11, 2005 5:21:22 am PDT #8587 of 10001
"Cry havoc and let slip the boobs of war!" -- Miracleman
Fries w/ ranch dressing = the best.
yes, especially if they also include melted cheese and possibly bacon.
Jell-O with mayo on one limp piece of iceberg lettuce is a "salad."
I-- I-- I don't know what to say.
Calli - Jul 11, 2005 5:21:36 am PDT #8588 of 10001
I must obey the inscrutable exhortations of my soul—Calvin and Hobbs
I had the best fish and chips of my life in Reykjavík. But I haven't been to England yet, so there may be better out there. Hard to imagine, though.
My mom's a terrific cook. But she got sick of doing it for her 45+ years of married life, and now it's pretty much restaurants or frozen dinners at my folks'. Dad's not a bad cook, either.