I should have married Mitch when I had the chance.

And by "the chance" I only mean when he was alive. I still would have a whole lot to do, what with the never having met him and everything.

Because he's precisely right.

Betsy -- I have a KitchenAid mixer, an ice cream machine with dual vats, a crock pot with a timer, a 400 watt hand blender, cordless electric kettle, and one of those one-handed pepper grinders. Am not averse to the kitchen gadgets. However, West LA kitchens? Way short on counter space.

Thanks, -t. I was afraid that I'd picked a bad time, what with the ferocious potato discussion.

However, West LA kitchens? Way short on counter space.

That's what the top of the fridge is for.

Sorry if I messed up my coding up there. I'm a little distracted today.

I used to love baked potatoes done in the gas oven when I was growing up. I think the spuds were scrubbed, poked, rolled in salt while still damp, wrapped in foil, and then baked at 350? 400?F for an hour or so. They always came out yummy.

Hi Emily, grab a potato. Congrats on the family accumulation.

ETA: my favourite baked potatoes get nuked first (for speed) then thrown on the barbeque in foil, but alas I have no bbq these days. I miss it.

Also, accidental slumbernut, woot.

That's what the top of the fridge is for.

My fridge is about 5'10. Small yet tall and light things are stored very close to the front edge. That's about it.

With the new kitchen, I have a bit more space and need to decide between a grill, toaster oven, or microwave. Jury's still out.

Betsy -- I have a KitchenAid mixer, an ice cream machine with dual vats, a crock pot with a timer, a 400 watt hand blender, cordless electric kettle, and one of those one-handed pepper grinders. Am not averse to the kitchen gadgets. However, West LA kitchens? Way short on counter space.

Put it on the floor in the livingroom, stick a pillow on top, and call it an ottoman.

There's always the danger of getting lost in a potato discussion, isn't there?

I fail to taste teh difference between potatoes microwaved, baked in an electric oven, and baked in a gas oven. All yummy and potatolicious, if you ask me.

I have not much counter space, so when I decided to get a microwave I went for one that also acts as a toaster oven and sort of grills. It microwaves slowly (I generally have to add half again the time on the bx to anything) but effectively, toasts just fine, bakes just fine over a limited range of temperatures, and has similar "grilling" results to Foreman grills, as far as I can tell (I've only grilled a steak or two, they were better than pan fried)

Put it on the floor in the livingroom, stick a pillow on top, and call it an ottoman.

Hey, that's what happened to a paper box my parent used to ship stuff to me. I never got around to putting it away. The cats quite like it.

-t (I'm potato and gadget obsessed, which is no reflection on Emily, and a very sad one on me), what brand is that? Sounds like it'd make a great ottoman.