'Shindig'
A place for Buffistas to discuss, beta and otherwise deal and dish on their non-fan fiction projects.
Amy! Got 'em, sweetie. This morning, I'm like Mario Batali in Kitchen Stadium on Iron Chef America; we're having a "welcoming Perkins to the Bay Area" Italian buffet tonight and I'm nose-down.
Off to make pie-crusts.
Will be commenting later. If I really run it, I may get some time to start the next section today, which is already mostly mapped out in my head: a living room jam session, and a flashback to a gig in 1977.
Deb, will read shortly. Need to take a break from these freelance projects.
This morning, I'm like Mario Batali in Kitchen Stadium on Iron Chef America
The mouth, she waters. Lucky girl, that Perkins.
And your books are sitting right here, tempting me to dive in immediately, but I've got a feverish baby (who threw up on me last night) and at least twenty pages to write today if I'm ever going to turn this book in...
But tonight before bed, ma'am, I'm starting And Put Out...
(surfacing for fifteen seconds)
I know from the time contraints, believe me. An hout forty before people start arriving and I need to chill the panzanella, do the floors, furniture covers, shower, set table...
GAH! Bye back later yeep.
I'd say "have fun", Deb, but that usually happens after all the hard work is done. Have...stuff.
Oops. The laptop likes double posts better than the old desktop did.
t transmits latest DG post to editor
Evil. Gus is evil.
Which editor we talking about, here, dude?
I don't even know what a "DG post" is. Damn Good? Double Gelato? Donnie's Gecko?
Tep? Ready any good works-in-progress lately?
Awaiting Perkins and Betsy and beth b and Mattt and David and Jacqueline and Mart and 'dre and Eli and possibly/hopefully Karl...