Bake is what it says. Broil is where the top coils are left on all the time. You can still set the temp for lower than the broil temp, but the upper coil stays on. It's usually used when you want to brown the surface of something very quickly, but leave the inside closer to rare. Certain steaks are cooked under the broiler. Time bake is where you can set the oven to turn on at a preset time, cook for a set length of time and then turn off.
I battle evil. But I don't really win. The bad keeps coming back and getting stronger. Like that kid in the story, the boy that stuck his finger in the duck.
Buffy ,'Showtime'
Spike's Bitches 22: You've got Angel breath
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risque (and frisque), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
SailAweigh - Mar 19, 2005 1:58:23 pm PST #7987 of 10001
Nana korobi, ya oki. (Fall down seven times, stand up eight.) ~Yuzuru Hanyu/Japanese proverb
JZ - Mar 19, 2005 1:59:54 pm PST #7988 of 10001
See? I gave everybody here an opportunity to tell me what a bad person I am and nobody did, because I fuckin' rule.
Happily, those are freaky electric oven settings of which I am blissfully ignorant; though, my guess is BAKE is the regular oven and, if you have a separate broiler, BROIL is what tells the oven to heat the broiler up rather than the main oven. TIME BAKE, though--not a clue in the world.
My sinuses are killing me today. Hec wants us all to go outside for batting practice. In, like, a stadium, on a field of grass surrounded by trees, with flowers along the fenceline. He's trying to kill me.
Polter-Cow - Mar 19, 2005 2:04:08 pm PST #7989 of 10001
What else besides ramen can you scoop? YOU CAN SCOOP THIS WORLD FROM DARKNESS!
Time bake is where you can set the oven to turn on at a preset time, cook for a set length of time and then turn off.
Okay...but I sure don't see any other dials that would allow me to do that. Stupid ancient oven. Thanks for the info, though.
And if anyone is going to kill JZ, it's going to be me. With my preciousness.
SailAweigh - Mar 19, 2005 2:07:40 pm PST #7990 of 10001
Nana korobi, ya oki. (Fall down seven times, stand up eight.) ~Yuzuru Hanyu/Japanese proverb
The Time Bake works in conjunction with the timer. Depending on how old your oven is, you may have touch pad controls or the timer has two needles you can set. One for the start time and the other needle would be for how long you want to cook.
Polter-Cow - Mar 19, 2005 2:09:44 pm PST #7991 of 10001
What else besides ramen can you scoop? YOU CAN SCOOP THIS WORLD FROM DARKNESS!
No, that's what I'm saying. There is no timer. Just those two dials.
SailAweigh - Mar 19, 2005 2:10:51 pm PST #7992 of 10001
Nana korobi, ya oki. (Fall down seven times, stand up eight.) ~Yuzuru Hanyu/Japanese proverb
No clock on your stove?
Ginger - Mar 19, 2005 2:11:58 pm PST #7993 of 10001
"It didn't taste good. It tasted soooo horrible. It tasted like....a vodka martini." - Matilda
Is there a clock, P-C?
Polter-Cow - Mar 19, 2005 2:16:35 pm PST #7994 of 10001
What else besides ramen can you scoop? YOU CAN SCOOP THIS WORLD FROM DARKNESS!
No, there is no clock. Not even on the range.
But there is an outlet in case I decide to plug something in and prove that you can convert heat into electricity or something.
SailAweigh - Mar 19, 2005 2:18:47 pm PST #7995 of 10001
Nana korobi, ya oki. (Fall down seven times, stand up eight.) ~Yuzuru Hanyu/Japanese proverb
P-C, that is beyond wierd. I have no explanation for the craxiness of stove manufacturers.
Polter-Cow - Mar 19, 2005 2:23:03 pm PST #7996 of 10001
What else besides ramen can you scoop? YOU CAN SCOOP THIS WORLD FROM DARKNESS!
Damn you, General Electric! Daaaaamn yooooouuuu!!
That's it, you're demoted to Colonel!