How did your brain even learn human speech? I'm just so curious.

Wash ,'Objects In Space'


Natter 32 Flavors and Then Some  

Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.


Maria - Feb 08, 2005 10:25:15 am PST #5062 of 10002
Not so nice is that I'm about to ruin a Friday morning for a bunch of people because of a series of unfortunate events and an upset foreign government. - shrift

I want Maria's pizza. Right now.

So do I, but I have to wait until Friday. Then my father will make it for me.

I had a slice of something called thai chicken pizza. It wasn't half bad.

Was it spicy or sweet?

I do have very strong ideas about what should NOT be and how thick the crust should NOT be on a pizza I'm eating. I don't care how anybody else does their pizza.

Wrod. The crust should be thin and crispy, but not so thin as to resemble unleavened bread.

(also strong ideas about what should not be on a cheesesteak...lettuce? mayo?! peope are wack)

I am a heathen when it comes to cheesesteaks, and I fully admit it. I do not like the true Philly Cheesesteak. What we make in the restaurant doesn't float my boat either. FTR, it's more like a pizza steak--friend onions, tomato sauce and mozzarella cheese, then baked in the oven 'til the cheese melts. Green peppers and mushrooms are optional. My cheesesteak is the steak, fried onions, mushrooms, provolone cheese (melted on the grill not in the oven), lettuce, tomato, a touch of mayo, and a little ketchup. Feel free to shun me now.


tommyrot - Feb 08, 2005 10:25:29 am PST #5063 of 10002
Sir, it's not an offence to let your cat eat your bacon. Okay? And we don't arrest cats, I'm very sorry.

Ooh. Both ita and JZ are here, so we can get the New Orleans Victorian Thunderdome guy story, right?


Fred Pete - Feb 08, 2005 10:26:07 am PST #5064 of 10002
Ann, that's a ferret.

When combined with pineapple, the perfect topping for pizza.

Ham and pineapple. Or any two or more of pepperoni, sausage, and onion. Or BBQ Chicken with onion. Or...well, you get the picture.


Frankenbuddha - Feb 08, 2005 10:26:34 am PST #5065 of 10002
"We are the Goon Squad and we're coming to town...Beep! Beep!" - David Bowie, "Fashion"

Anchovies I can deal with, but you people keep your olives away from my pizza.

So you only like your pizza salty if it's also fishy? Blech.

On a related note:

When combined with pineapple, the perfect topping for pizza.

This is the wrongest wrong in wrongovia. This may beat the writing of Snyder/Willow for wrongness. Although I'll make allowances for your condition.


Kat - Feb 08, 2005 10:26:59 am PST #5066 of 10002
"I keep to a strict diet of ill-advised enthusiasm and heartfelt regret." Leigh Bardugo

ita, fwiw, insent.


lisah - Feb 08, 2005 10:27:00 am PST #5067 of 10002
Punishingly Intricate

The crust should be thin and crispy, but not so thin as to resemble unleavened bread.

Exactly!

I won't be shunning anyone for their food choices. Just making a lot of fun of them.


sarameg - Feb 08, 2005 10:27:29 am PST #5068 of 10002

Was it spicy or sweet?

Both. Gingery spicy and the sweet was in the peanut sauce. There were also carrots and green onions involved.


Dana - Feb 08, 2005 10:27:58 am PST #5069 of 10002
I'm terrifically busy with my ennui.

remain determined to challenge my prejudice by making the acquaintance of another Yorkie at some point.

Come meet my parents' dog. He's about eighty pounds of personality in a four and a 1/2 pound dog, but most of the time, he just likes sleeping on your legs. If you're lying down and not in the correct position, he'll look at you expectantly until the legs are arranged to his liking.

P.S. I hate the Handbook That Ate Tokyo. Why is nothing simple? Why? WHY?


Liese S. - Feb 08, 2005 10:28:08 am PST #5070 of 10002
"Faded like the lilac, he thought."

Impulsive thing!

He was really hot. I mean.

Food is good. And salt tastes yum.

Oh, and Seabiscuit comes to pretty much any call, and follows if you move from one room to another, and turns himself in circles of dog happiness if you crinkle plastic, because his "good" semi-moist food comes in plastic. It has made me aware that I am environmentally incorrect because a lot comes in plastic.

And he's feeling better after his fight, poor boy. He's still pretty banged up, but he's running around some.


Fred Pete - Feb 08, 2005 10:28:35 am PST #5071 of 10002
Ann, that's a ferret.

Green peppers and mushrooms are optional.

Mushrooms, never. You can have my share.