and another one does a chicken, rosemary, and roasted potato seasonal pie
Love this - I've had variations of it at a couple of places, but nowhere currently near me unfortunately.
Fresh garlic is also the yum.
And you know those little plastic things that some places put on top of the pizza to keep the bag or box from touching the cheese? We used to get pizza from a place in Peterborough that would put a little ball of dough on top of the pizza when it baked, to serve the same purpose. There was always a scramble to see who got the dough ball when the pizzas came.
Oh, look! This time we
are ending the thread with talk
of food, not haiku.
That's such a wistful dog picture!
Isn't it? I'm looking for the totally beautiful one we have of Kuma in the painted desert.
One of the restaurants in my 'hood offers a mashed potato pizza, which is pure carb overload.
That sounds so good.
It's not that people have difficulty reading them -- but that other dogs do -- because their natural posture is read by dogs as being aggressive, alpha-ish. (The reaction of the dog probably depends on whether it would submit or challenge the "northern" dog.)
One of the restaurants in my 'hood offers a mashed potato pizza, which is pure carb overload.
That sounds so good.
It is heaven.
ita, Bear DOES SMILE. No CGI in this picture.
She looks so young! She still even had all her teeth. Poor baby.
man, now I want some pizza.
We have gotten whole wheat pizza dough from Trader Joe's and had fun with that. Yum. My fave homemade pizza is olive oil/garlic over the dough, then spinach on top of that, more EVOO/garlic mixture, and mozzeralla and ricotta cheeses. YUM.
Stunning photography of Hong Kong: [link]
I used to get a great BLT pizza at a local place - cheese, bacon, and tomato on the pizza, then topped with shredded lettuce once it came out of the oven. So good. Same place did a really good tuna melt pizza too.
