Copper. Definitely cast iron - it leaches iron when acid-y things (citrus, tomato) are cooked in it.
Natter 31 But Looks 29
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Yeah, aluminum is reactive. I have a bigass aluminum pot, but I don't use it much.
I prefer stainless steel mixing bowls: they're not breakable, but they're more solid and clean better than plastic bowls. My electric mixer comes with glass bowls, and I really don't like them.
I just got news that a dear friend of mine (who I visited on Sunday) gave birth to a 9lb girl on Tuesday. That's a big girl!
Still raining down here. What a craptacular day.Sometimes it switches to a mix of snow and freezing rain/sleet/[something that goes tic tic tic on my windows, but looks like snow]
Also, why are metal mixing bowls so damned popular? The sound of metal on metal aches my teeth. Oxo has a line of plastic bowls that I like, but I could have bought a dozen sets of metal ones in the time it takes to find each of the Oxo three. Not to mention way too few pyrex ones along the way.
I think because plastic bowls sometimes seem to retain a greasy feeling (like if you've had say pasta sauce or something in them). The metal just cleans up better (so better for beating *gg whites, etc.).
And then I got an email and remembered that I'm booked all afternoon for a periodic Buffy Marathon that I completely spaced on.
I need 'Suela's booking people to be my booking people. I'm booked for laundry and cooking, and hiding from the snow.
I had to get rid of the metal mixing bowls. I'd try and find ways to not use them, just to avoid hearing them touch as I unstacked them.
Glass/pyrex is my preference, but I'm going to make do with the plastic.
I did see metal bowls with rubber on the outside, which'd take the noise away, but they were going for too much.
I was! Wierd, huh?
Weird, but good.
Yay for ita feeling better, and for her finding cake flour.
I seem to have darkiish brown hair. It's weird. I think it's good, though I think I need to think about it more.
Those are nice, but yes, expensive. Oh, that page reminds me, I forgot chilling. For making whipped cream, and even pie crust, some people like to chill the bowls, beaters, etc., and the metal bowls chill better. I don't have that noise-squick for most metal on metal, but I have noise squicks and do what I can to avoid them. I am literally shuddering just typing about noise squicks.
I seem to have darkiish brown hair.
Oh, but this is a good start. From there you can start adding highlights until you get it where you want it.
Yep. It still has some red in it too, but mostly dark brown.
I want ADJ to come to my house, but it has nothing to do with home decoration.
Mmm-hmmm.
You are so money and you don't even know it.
Oh god, don't get me started.
I am surprisingly sad about the Brad/Jen split. But I predict that within a year and a half he is with someone new who is pregnant with his baby.