I have a really kick-ass cranberry liqueur that makes v. tasty champagne cocktails....
(I was thinking of bringing some of that too. I don't have much left, but DH and I just don't drink at home that often!)
Host ,'Why We Fight'
Plan what to do, what to wear (you can never go wrong with a corset), and get ready for the next BuffistaCon: San Francisco, May 19-21, 2006! Everything else, go here! Swag!
I have a really kick-ass cranberry liqueur that makes v. tasty champagne cocktails....
(I was thinking of bringing some of that too. I don't have much left, but DH and I just don't drink at home that often!)
I open two shows between now and the F2F and load in another show right after I get back. Okay, okay, I'll head back into the coal mine. Has anyone seen my canary?
(I was thinking of bringing some of that too. I don't have much left, but DH and I just don't drink at home that often!)
Let me bring mine, since you don't have much left, because I have...well...a whole bottle. (I don't drink at home that often, either, and when I do, it's usually 1 beer, and definitely not champagne cocktails!)
Check under your skirt.
Actually, I do have a question. Hec, or JZ, do you have a contact email or phone number for the Craftsman exhibition? Oh wait, let me backstroke and see if I can find it.
(Um, I have most of a whole bottle of that, too. It's good - but I do most of my drinking in bars now. I also have a bottle of ginger vodka that I'll happily donate.)
Bev, here's the museum website
Are you calling me a canary?
Yeah, count me in the really-got-to-keep-working-and-donwanna crowd. I have to finish writing my exams and grade eleven billion papers next week.
Are you calling me a canary?
Yes. Yes I am.
Get a cage.